Chyawanprash, 400 g, Gomata
Chyawanprash by Gomata is an age-old formula of ayurvedic components combined to create a master recipe which literally has the caliber to treat any disease. This product is rightly called as “The Elixir of Life”, is a blend of many herbs that promote the overall health of our body.
Chyawanprash by Gomata is an age-old formula of ayurvedic components combined to create a master recipe which literally has the caliber to treat any disease. This product is rightly called as “The Elixir of Life”, is a blend of many herbs that promote the overall health of our body. the ethnic regime of chyawanprash is Derived from 3000 years old ayurvedic formula for maintaining general health. It is rich in antioxidants, strengthens the immune system, helps keep the heart, liver, other vital organs healthy. It is a rich source of energy that helps in revitalising and rejuvenating the body. Overall, it works as a complete nutritional supplement to the body.
It supports healthy muscle mass and tones all the tissues of the body. Chyawanprash is an excellent respiratory tonic as it protects the body from infection by nourishing the mucous membranes and supporting a clear respiratory pathway. It is highly rich in terms of antioxidants as well as vitamin C. Gomata’s Chyawanprash is fit for all ages. It is good for improving vigour, vitality and delays the aging process due to its antioxidant properties. Chyawanprash is best known for its support of the immune system, which is why it is such a popular tonic during the fall and winter months in India.
Amla (Emblica officinalis): Amla, also known as Indian gooseberry. Is full of vitamin C and other vital nutrients. According to Ayurveda, it is the best Rasayanic tonics which benefits our skin health, purifies the blood, and improves our eyesight. Amla also helps to control weight by strengthening the metabolism due to its deepan and pachan property.
Aegle marmelos (Aegle marmelos): Also known as wood apple, it is useful for the skin and hair health by providing all the nourishing nutrients to it. Aegle marmelos is also used to treat dry cough due to its expectorant properties. Moreover, it is very beneficial in curing gastrointestinal disorders like diarrhea and constipation.
Ghee (Clarified butter): Ghee is the top ranked natural food in the eyes of Ayurveda. It is the number 1 source of good fats for the body and contains all the essential nutrients that are required by a normal body. Ghee boost metabolism and increases the level of energy for future use. Also, it prevents cardiovascular issues like heart blockage. Ghee is responsible for the core health of an individual’s body by building the immunity to fight the external viruses. Overall, it is an excellent source of omega 3, 6, amino acids, vitamin B2, B12, B6, C, and K.
Cane sugar (saccharum officinarum): It is the cheap and best sugar content available in India. Cane sugar comes with abundance of of nutrients like potassium, riboflavin, thiamin, zinc etc. it is a quick form of energy drink, which kicks off our sugar level immediately. Also, sugarcane helps to maintain bilirubin levels, thus protecting liver from infections. It acts as an amazing digestive enzyme as well.
Dashamoola (dashamoola): It is an age old ayurvedic concoction consists of 10 ayurvedic roots with unique traits. It used in the treatment of numerous health conditions. It cures common cold, allergic rhinitis and bronchitis. This is also beneficial in providing relief from headache, excess load, stress etc.
Pippali (Piper Longum): One of the essential ayurvedic herb used in the treatment of numerous ailments. Due to the laxative property, pippali can support bowel movements. It might also be beneficial in managing toothaches and teeth inflammation because of its kapha balancing nature.
Bala (sida cordifolia): Bala itself means “Strength”. It is rich in antioxidant and anti-inflammatory properties, which further comes handy in the treatment of various diseases and infections.
Guduchi (Tinospora cordifolia): Commonly known as Giloy, it is a power house of nutrients. It has immense health benefits towards the treatment of digestive disorders, diabetes, fever, liver problems etc.
Bhumi amalaki (Phyllantus niruri): The plant of Bhumi amalaki carries numerous health benefits along with it. It helps to reduce the risk of kidney stone formation due to its diuretic properties.
Mesua ferrea (Mesua ferrea): It is an evergreen ornamental tree with various health benefits. It is beneficial in relieving cold and cough and also helps to control fever due to its antipyretic properties.
Grapes (Vitis vinifera): The nutritional value of grapes helps to cure eye problems, cardiovascular diseases and even cancer. It is rich source of fiber, hence aids indigestion.
Bamboo cane (Bambusa arundinacea): Bamboo cane is a storehouse of vitamins and minerals, which stimulates the immunity and core health of a person. The juice of it is used as an antivenmous, specially in case of snakes in India.
Composition of Chyawanprash from Gomata: Aegle marmelos (Aegle marmelos) – 0.35%, Agnimantha (Premna integrifolia) – 0.35%, Shionaka (Oroxylum indicum) – 0.35%, Gmelin arborea (Gmelina arborea) – 0.35%, Patala (Stereospermum) – 0.35%, Bala (Sida cordifolia) – 0.35%, Mashaparni (Teramnus labialis) – 0.35%, Mudgaparni (Phaseolus trilobus) – 0.35%, Shaliparna (Desmodium gangeticum) – 0.35%, Pippali (Piper longum) – 0.35%, Gokshura (Tribulus terrestris) – 0.35%, Indian nightshade (Solanum Indicum) – 0.35%, Kantakari (solanum xanthocarpum) – 0.35%, Pistachio (Pistacia integerrima) – 0.35%, Bhumi amalaki (Phyllanthus niruri) – 50.35%, Grapes (Vitis vinifera ) – 0.35%, Leptadenia (Leptadenia reticulata) – 0.35%, German Iris (Iris germanica) – 0.35%, Aloak tree (Aquilaria agallocha) – 0.35%, Bibhitaki (Terminalia bellirica) – 0.35%, Guduchi (Tinospora cordifolia) – 0.35%, Ashwagandha (Withania somnifera) – 0.35%, Safed Musali / Yellow jasmine (Asparagus adscendens) – 0.35%, Tacca aspera (Tacca aspera) – 0.35%, Prishniparna (Uraria lagapoides) – 0.35%, Turmeric zedoaria (Curcuma zedoaria) – 0.35%, Nagarmotha / Round round (Cyperus scariosus) – 0.35%, Punarnava (Boerhavia diffusa) – 0.35%, Atibala (Abutilon indicum) – 0.35%, Veronica (Sida veronicaefolia) – 0.35%, Shatavari (Asparagus racemosus) – 0.35%, White sandalwood (Santalum album) – 0.35%, Indian lotus (Nelumbium speciosum) – 0.35%, Ipomoea digitata (Ipomoea digitata) – 0.35%, Adhatoda vasica (Adhatoda vasica) – 0.35%, Yashtimadhu (GIycyrrhiza glabra) – 0.35%, Asclepias curassavica (Asclepias curassavica) – 0.35%, Saffron (Crocus sativus) – 0.01%, Cane bamboo (Bambusa arundinacea) – 0.01%, Pippali (Piper longum) – 1.4%, Ceylon cinnamon (Cinnamomum zeylanicum) – 0.7%, Patra (Cinnamomum tamala) – 0.35%, Mesua ferrea (Mesua ferrea) – 0.35%, Cardamom (EIettaria cardamomum) – 0.35%, Ghee (Ghee) – 0.35%, Sugarcane (Saccharum officinarum) – 4.25%, Honey (Honey) – 35.46%, Amla (Emblica officinalis) – 3.54%, Organic amla (Organic amla) – 42.55%.
How to use:
- Consume 1 tablespoon of Gomata’s Chyawanprash, twice daily.
- Take it regularly for 3 months.
For children (3-12yrs):
- Consume ½ tablespoon of Gomata’s chyawanprash, twice daily.
- Take it regularly for 3 months.
Indications to use:
Use for the following reasons:
- Digestive issues
- Low immunity
- Respiratory diseases
- Low haemoglobin
- Low sex power
- Common cold and flu
Purpose of Ayurveda
- Children’s health
- Rejuvenation of organism
- Postoperative recovery
- Purification of organism
- Purification of blood
- Digestive system
Country of Origin
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